[Early bird discount, Sunday to Thursday only] Rare cuts are also available at a great price ◎ 17 dishes with 2 hours of all-you-can-drink for 7,000 yen ≪Early bird discount, new original course≫

Course details

[Early bird discount, Sunday to Thursday only] Rare cuts are also available at a great price ◎ 17 dishes with 2 hours of all-you-can-drink for 7,000 yen ≪Early bird discount, new original course≫

7000 yen(Tax included)

17items
2-25persons
All-you-can-drink available
[120-minute limit (last order 30 minutes before closing)] A full range of draft beer, highballs, makgeolli, sours, authentic shochu, sake, and more! Menu items marked with a ★ are only available with the premium all-you-can-drink option.

<Early bird discount> Dinnertime Sunday to Thursday, starting by 5:30pm only! Reservations made by 9pm the day before will get you a 1,000yen discount from 8,000yen to 7,000yen! 10 kinds of high-quality meats, including premium salted tongue, rare cuts of Japanese black beef such as Zabuton, breast fillet, and kainomi, and four kinds of red meat of the day, Japanese black beef! A special plan with 17 dishes in total, including salted shrimp with head, three kinds of kimchi, bite-sized yukhoe, lettuce, clay pot gukbap udon, and even dessert.

Course menu

■ Premium yakiniku meat platter (5 varieties)

[1] Premium tongue salt

Only the soft parts of the tongue are used.Serve with salt and lemon juice.

[2] Japanese Black Beef Zabuton

Zabuton is a rare cut of shoulder loin.It is characterized by beautiful marbling.It has no excess fat and just melts in your mouth.

[3] Japanese Black Beef Fillet Belly

This is a light-tasting kalbi with a good balance of lean meat and fat.

[4] Japanese Black Beef Kainomi

It has a good balance of lean meat and fat, and the meat is extremely tender.

[5] Japanese Black Beef Top Kalbi

The top rib has an attractive moderate marbling.These are high-quality ribs made from the length of the belly and the head of the belly.

■Assorted Japanese Black Beef Lean Meat (4 types)

[6]~[9] You can enjoy four types of the best red meat procured that day, including rare cuts of Kuroge Wagyu beef such as shoulder triangle, togarashi, ichibone, and misuji.

[10] Toro Hormone

[11] Lettuce

[12] Three kinds of kimchi

[13] Grilled shrimp with head

[14] Caesar salad

[15] Bite-sized Yukhoe

[16] Clay pot soup udon

[17] Today's dessert

*Some items may be subject to change depending on the supply situation.

*The photo is for illustrative purposes only.

All-you-can-drink menu

·beer
・Suntory Premium Malt's ☆Suntory Super Expert Certified Store☆ /Shandy Gaff /★Heineken /★Inedit /★Corona /★Watermelon Beer
·whiskey
・Beam Highball/Mega Beam Highball/Beam Coke Highball/★Kaku Highball/★Ginger Highball/★Coke Highball/★Mega Kaku Highball/★Kakubin/★Ao/★Chita (water, on the rocks, soda)
·Cocktail
・Rum Cola/Tequila Cola/Cassis Soda/Cassis Oolong/Cassis Orange/Cassis Grapefruit/Fuzzy Navel/Moscow Mule/Fuzzy Navel/Reggae Punch/★Gin and Tonic/★Gin Buck/★Gin Rickey/★Watermelon Mojito/★Jutan Mojito
·wine
・Lambrusco (full bottle)/house wine red/white (glass or decanter)
·Sake
・Room temperature (Takasimizu) /Cold sake (Tanba) ★Kubota Senjyu
· Shochu
・<Sweet potato> Today's sweet potato shochu/★Tominohouzan/★Sato Kuro (water, on the rocks, soda) <Barley> Today's barley shochu/★Sato (water, on the rocks, soda)/Shochu highball (cassis lemon)/Shochu highball (lemon)
·sour
・Lemon sour/Grapefruit sour/Tangerine sour/Oolong highball/Jasmine highball/Calpis sour/Peach sour/Peach Calpis sour/Green tea highball/Black oolong highball/★Straightforward lemon sour/★Slightly honey lemon sour/★Bitter lemon sour/★Grated ginger lemon sour
· Makgeoli
・〈Glass or bottle〉
·Plum wine
・★Yamazaki Barrel Dried Plum Wine (Rock, Soda, Water, Rock)/Kishu Nanko Plum (Rock, Soda, Water, Rock)
·Soft drink
・Jasmine tea/Orange juice/Grapefruit juice/Cola/Ginger ale/Calpis soda/Oolong tea/Black oolong tea/Green tea/Peach squash/★Lemon squash/★Honey lemon squash

Reservation reception time: 17:00~17:30

Available days for reservation: Mon~Thursday/Sunday/Holidays

Length of stay: 2 hours

Reservation deadline: Until 21:00 the day before your visit

Confirm availability / make reservation for this course

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2024/11/07 update